How to Make
Peel the winter squash and shave it thinly with a peeler. Soak the bulgur in water separately, then knead it with ground beef. Add salt, black pepper, and basil, and wrap the squash slices in a charm shape.
Ingredients
Winter Squash
Fine Bulgur
Ground Beef
Salt
Black Pepper
Basil
For plate decoration, place strained yogurt in the center – chili pepper.
